3 Types of Mutton Recipes \Diwali 2018 \ Deepavali samayal \ kulambu recipes in tamil \ chandras kitchen
In this video content having non veg gravy mutton recipes in tamil. This mutton kulambu is very useful to beginners to make diwali non veg recipe. all this 3 types of Mutton kulambu is very tasty to eat our south indian recipes... enjoy this 3 types of mutton kulambu varieties and tell your feedback.
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Ingredients for Chettinad special Mutton Curry:
Mutton - 1/4 kg
onion - 1 nos
Small Onion - 15 nos
Tomato - 2 Nos
Turmeric Powder - 1/4 tsp
Red chilli - 2nos
Green Chilli - 1 nos
Ginger - 1/4inch
Garlic - 3 nos
Ginger Garlic paste - 1 tsp
Coconut - 1/2 cup
Cinnamon (Pattai) ,Kapok Buds (Marathi Moggu) - 2 nos
Cardamom - 2 Nos
Bay leaves -1 Nos
Saunf - 1tsp
pepper - 1 tsp
Chilli power - 1/2 tsp
oil - 6 tsp
Salt to taste
Curry leaves
Coriander Leaves
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Ingredients for Aattukal paya:
LAMB TROTTERS - 1/2 KG
Onion - 2 Nos
Tomato (Medium) - 4 Nos
Green Chilli - 2 Nos
Ginger Garlic Paste - 2 tsp
Chilli Powder - 1 tsp
Coconut - 1 Nos
Cashew - 10 Nos
dagad phool (Kal pasi) - Little
Cinnamon (Pattai) - 2 Nos
Kapok Buds (Marathi Moggu) - 2Nos
Mace ( Jathipathri ) Javithri -1 nos
Cardamom - 3 Nos
Bay leaves -1 Nos
Saunf - 1tsp
Poppy Seed - 1tsp
Garam masala - 1/2 tsp
Turmeric Powder - 1/2 tsp
oil - 2 tsp
Salt to taste
Coriander Leaves
Mint Leaves
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Ingredients for Thala kari kulambu:
( Mutton ) goat head - 1/2 kg
Saunf - 2 tsp
cinamon - 2 inch
onion - 1 nos
small onion - 10-15 nos
Tomato - 2 nos
Green chilli -6 nos
Red chilli - 6 nos
Gravy masala powder - 2.5 tsp
Pepper - 1 tsp
Cumin seeds - 1 tsp
Turmeric Powder - 1 tsp
Coconut- 1 cup
ginger - 1/2inch
garlic -5 nos
ginger,garlic paste - 1 tsp
salt to taste
oil - 5-6 tsp
curry leaves
coriander leaves
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Chandra
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