Andhra Paruppu Podi is one of the Famous Traditional dish in south India. its very tasty and easy dish and we use very simple ingredients. its easy to make for even newbie cooks or bachelor cooks. In this paruppu podi add ghee with rice it give excellent taste and its appt for idly, Dosa also....
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Ingredients:
Toor Dal - 1/2 cup
Roasted Garam - 1 cup
Garlic - 4 Nos
Red Chilli - 8 Nos
Cumin Seeds - 2 tsp
Asafoetida- 1/2 tsp
oil -1 tsp
Salt to taste
Curry Leaves
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Chandra
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