In this video content having Diwali 2018 | Deepavali Special veg Indian lunch routine in Tamil - part 2 | diwali recipes ...in this special veg lunch recipes Mushroom biryani, panner tikka
i hope this video is helpful to beginners
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Ingredients For Mushroom Briyani:
Mushrooms (sliced thick) - 250 gms
Briyani rice - 500kg
Mutton masala powder - 1 tsp
turmeric powder - 1/4 tsp
chilli powder -2 tsp
Onion (sliced) -1 large
Tomato (sliced) -3 medium
Ginger & Garlic -100 gms
Green chilli -2 nos
Oil -6 tsp
ghee -2 tsp
Saunf -1 tsp
Bay leaf, cardamom, cinammon stick -2
coriender leaves, annasi flower
mint
Salt to taste
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Ingredients For Cucumber Salad:
Curd
Cucumber(chopped) : 1 nos
onion (chopped) : 1 nos
Tomato (chopped) : 1 nos (very small)
chilli (chopped) : 1 nos (medium)
coriander leaves
salt to taste
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Ingredients:
Paneer - 200 gms
Curd - 5- 6 tsp
onion - 2 nos
Tomato - 2 nos
Green Capiscum - 1 nos
Red chilli powder - 2 tsp
Garam masala - 1/2 tsp
Chat masala - 1/2 tsp
Kasthuri methi - 1/2 tsp
Turmeric powder - 1/4 tsp
Ginger & Garlic paste - 1/2 tsp.
Butter - 1/2 tsp
oil - 1 tsp
salt to taste
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